The Journal of the American Pomological Society
The Journal of the American Pomological Society is published by the American Pomological Society as an annual volume of 4 issues, in January, April, July, and October. When you become a member of APS, you will automatically receive a copy of the Journal of APS quarterly. Most back issues are available at various rates for printed versions, and electronic versions are available through the International Society for Horticultural Science and PubHort.org.
Publishing in the Journal
All manuscripts and correspondence in regards to editorial matters should be addressed to the Editor: Richard Marini, Department of Plant Science, The Pennsylvania State University, Tyson Building, University Park, PA 16802-4200. All manuscripts must adhere to the Journal of the American Pomological Society Style. Please read the Instructions for Authors.
Search in APS abstracts on PubHort.org
|Screening Underutilized Bananas for Carotenoid Content and Potential Health Benefits||Mahnaz Kargar, Floyd M. Woods, J. Raymond Kessler, Edgar L. Vinson III, Marisa M. Wall, Esendugue G. Fonsah, Kalidas Shetty, Ramesh B. Jeganathan, and Nicholas Larsen||198
|Amelioration of Salt Stress in Grapevines Based on Use of Both Resistant Rootstocks and Exogenous Silicon||ling Qin, Hai-Jun Ma, Yi-Zhen Wan, Jia-Xie Sun, and Wen-Huai Kang ||206
|Grape Cultivation Delays Soil Desertification and Produces Economic Benefits in the Karst Region||Yu Zou, Mind Zhao, Peng Wu, Haiwang He, and Fang Long ||218
|Fruit Development in Blackberry Types and Cultivars: Impact of Days and Temperature from Bloom to Stages of Ripening||Amanda J. Vance, Patrick Jones, Chad E. Finn, and Bernadine C. Strik||227
|Noninfectious Bud-failure As a Model For Studying Age Related Genetic Disorders in Long-Lived Perennial Plants||Thomas Gradziel and Jonathan Fresnedo |
|Frequency of Harvest affects Berry Weight, Firmness, Titratable Acidity, and Percent Soluble Solids of Highbush Blueberry Cultivars in Oregon||Bernadine C. Strik||254